Sadia Hussain
May 1, 2019
Mini Cheese Toast Recipe
Hot, crispy, cheesy deliciousness. My description doesn't do justice to how scrumptious these actually are.
I only make these in Ramadan. I came up with this super simple recipe years ago when my children were little and started fasting to give them something they would enjoy for Iftar.
These are so simple that you can make them any time. Three ingredients... can't beat that!
Mini Cheese Toast Recipe
Sadia Hussain
SERVES
15
TOTAL TIME
30 Minutes
INGREDIENTS
1 French baguette sliced into rounds
2 cups sharp cheddar cheese, grated
3/4 cup full fat mayonnaise
METHOD
Preheat oven to 180C/350F
In a medium bowl, mix cheese and mayonnaise.
Spread mixture on each bread slice and lay on a baking sheet.
Bake until brown and bubbly.
Tips and Bits
You can top these with olives or jalapeƱos for a twist.
You may need to add a little more mayonnaise to make a spreadable mixture.
You can add a 1/4 teaspoon red chili flakes for a kick.
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